My other doctor explained that a 20 year long problem is not a high hernia as first believed but an extreme allergy reaction. His choice was to prescribe a high dollar powerful medication. I read the information sheet that came with it. I promised myself years ago not to take a medication that the 'cure' is worse than the disease. I chose not to take the prescription. Instead, I went hunting for the thing that I am allergic to that I am eating. My GP (general practitioner) ran an allergy test. Nothing remarkable. Certainly nothing that could cause my esophagus to close down around the food so tight I couldn't eat for 3 days. So I guessed. That's right I took a guess as to what the problem was. I know from past experience looking for a protein snack I could eat in the afternoon I bought 6 different energy bars. After I threw up the fourth one I noticed that the common ingredient in all of them was soy. So I am cutting soy out of my diet. This is the hardest diet I have ever done. Soy is in almost EVERYTHING prepared and most restaurants. I'm not perfect yet but after substantially cutting soy, soy lecithin, and all its derivatives I am noticing a big difference in swallowing food. Today at Karate I was able to squat down resting my bottom on my heels. This means the swelling in my esophagus has gone down and so is swelling in my legs. I am stunned that 3 weeks of soy free (mostly) is having such a dramatic effect. The down side....they put soy lecithin in most chocolate....on the upside the Dollar store has chocolate bars with no soy. Woohoo.
So sad - no more creme cakes and the list goes on.
1 comment:
"How rude." BWHAHAHAAAAA!
TW!
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